Real and Healthy Chinese Cooking
Nicholas Zhou
In this 543-page cookbook Nicholas Zhou teaches you how to make delicious, healthy Chinese meals. The recipes in the book cover all 4 styles of Chinese cuisine: Beijing, Cantonese, Szechwan and Hunan.
The author pays special attention to combining the yin and yang ingredients and combination of dishes. Real and Healthy Chinese Cooking features:
· 338 low carb recipes
· 289 low fat recipes
· 356 low calorie recipes
· 118 fruit, vegetable and vegetarian recipes
· And more…
The recipes are simple and easy to prepare, so you can cook any meal in less than 45 minutes.
Price: $19.97
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Reviews
I can really feel that my cooking skill has been dramatically improved
ON-SITE Review
I have enjoyed the recipes. Every time before I cook, I would print the recipes and bring them to my little kitchen. I can really feel that my cooking skill has been dramatically improved.
Last week I invited all my college friends to my house for my birthday party. You know what I cooked? I made hot and spicy spareribs, sautee string bean, almond chicken and bubble tea. My friends were amazed by them. They thought that I must have learnt cooking Chinese food for years.
William,
Ireland
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Real and Healthy Chinese Cooking
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